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Who We Are

Being in a flavoursome, multicultural country such as Canada, it is the perfect place and opportunity to introduce our Sudanese Cuisine, among other East African Cuisines. The Sudanese Cuisine consists of three different cuisines combined; Turkish, Indian, and African.
Come visit us and get a taste of East Africa.

Spices in Moroccan Market
 
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The Menu

Food for Every Mood

 
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Falafel

The Perfect Choice

To be added...

Liver, (Kabda)

Served all day

To be added...

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Kofta

Served all day

To be added...

Aseeda with Mullah

Get a taste of Sudan

This is basically a Sudanese porridge.

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Agashe (Suya)

Served All Day

Thinly sliced meat that is marinated in various spices which include ground peanuts, salt, vegetable oil, and other flavourings. It can be served as a snack, meal or sandwich.

Foul (Fava Beans)

Served all day

Foul is a stew of cooked fava beans served with vegetable oil, cumin, and optionally with chopped parsley, garlic, onion, lemon juice, chilli pepper and other vegetables, herb and spice ...

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Desserts

Food for Every Mood

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Baklawa

Served All Day

Baklava is a rich, sweet dessert pastry made of layers of filo filled with chopped nuts and sweetened and held together with syrup, frosting or honey.

Zalabia

The Perfect Choice

To be added...

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Basboosa

Served All Day

Basboosa is made from a semolina batter and cooked in a pan, then sweetened with orange flower water, rose water or simple syrup, and typically cut into diamond shapes.

 

Drinks

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Hythaene (Doum)

Served All Day

Coffee (Qahwa)

The Perfect Choice

Hibiscus (Karkade)

Served All Day

 
 
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Opening Hours

Dine In (currently not available) or Take Away

Available through SkiptheDishes & UberEats

Monday - Sunday: 10am - 9pm

 

Contact

1133 Dundas St E, Mississauga, ON

(905) 949-1888

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